One of my favorite tea recipes is MINT LEMONADE PEACH ICED TEA RECIPE.

I had found this recipe off SaltyCanary website. I love their site and all the goodies I find off it. So to midsummer and cooking off.

MINT LEMONADE PEACH ICED TEA

Author: Andrea of Legal Miss Sunshine

Recipe type: Beverage

Cuisine: Beverage

Prep time:  10 mins

Cook time:  5 mins

Total time:  15 mins

Serves: 1 pitcher

Mint Lemonade Peach Iced Tea Recipe

INGREDIENTS

• 2 Bigelow Perfect Peach herbal tea bags

• 2 cups boiling water

• 1 package of frozen pink lemonade or lemonade starter

• 5 cups cold water

• 1 peach, sliced

• 1 lemon, sliced

• 6-8 mint sprigs (or frozen mint ice cubes)

• ice

INSTRUCTIONS

1 Start by boiling your 2 cups of water. After water comes to a boil, pour water into heat safe container and add 2 peach tea bags and steep tea for 10 minutes.

2 While tea is steeping, prep your pink lemonade according to the manufacturer’s directions.

3 Slice your peach, and slice your lemon in circular rounds to use as a garnish.

4 Then add 1-2 mint sprigs to each glass and muddle the mint (lightly crush) and add some ice.

5 Then, when the tea is finished steeping, add it to the pink lemonade and pour over the ice in your glasses.

6 Add the peach slices, garnish with a lemon slice, add a straw, and enjoy!