One of my favorite tea recipes is MINT LEMONADE PEACH ICED TEA RECIPE.
I had found this recipe off SaltyCanary website. I love their site and all the goodies I find off it. So to midsummer and cooking off.
MINT LEMONADE PEACH ICED TEA
Author: Andrea of Legal Miss Sunshine
Recipe type: Beverage
Cuisine: Beverage
Prep time: 10 mins
Cook time: 5 mins
Total time: 15 mins
Serves: 1 pitcher
Mint Lemonade Peach Iced Tea Recipe
INGREDIENTS
• 2 Bigelow Perfect Peach herbal tea bags
• 2 cups boiling water
• 1 package of frozen pink lemonade or lemonade starter
• 5 cups cold water
• 1 peach, sliced
• 1 lemon, sliced
• 6-8 mint sprigs (or frozen mint ice cubes)
• ice
INSTRUCTIONS
1 Start by boiling your 2 cups of water. After water comes to a boil, pour water into heat safe container and add 2 peach tea bags and steep tea for 10 minutes.
2 While tea is steeping, prep your pink lemonade according to the manufacturer’s directions.
3 Slice your peach, and slice your lemon in circular rounds to use as a garnish.
4 Then add 1-2 mint sprigs to each glass and muddle the mint (lightly crush) and add some ice.
5 Then, when the tea is finished steeping, add it to the pink lemonade and pour over the ice in your glasses.
6 Add the peach slices, garnish with a lemon slice, add a straw, and enjoy!
